Olive oil with rosemary

José Gourmet's Rosemary Olive Oil is an infusion of serenity and freshness. Combining the liquid gold extracted from the Galega (98%) and Cobrançosa (2%) varieties with the herbaceous and balsamic note of rosemary, this olive oil is an invitation to a sensory journey through the interior of Portugal. Obtained exclusively through mechanical processes and with an acidity of 0.4%, the result is an aromatic condiment where the natural sweetness of the olive is enhanced by the woody and invigorating perfume of the herb. The illustrated packaging celebrates this harmony between the olive tree and the undergrowth, making it an indispensable element in the kitchen of those who value the aromas of the land.

Harmonization of the Countryside: Exceptional for drizzling over grilled white meats (chicken or turkey), oven-baked potatoes, and root vegetables.

Mediterranean touch: Try finishing off a handmade focaccia or seasoning a salad with warm goat cheese.

Sensory Profile: Intensely herbaceous aroma with notes of fresh rosemary that complement the sweet fruitiness of the Galega olive.

Technical Quality: Superior category olive oil, with controlled acidity of 0.4%, guaranteeing smoothness and balance.

Net Weight:

Country of Origin: Portugal