Spicy Flower of Salt

An artisanal blend of fleur de sel from Salinas de Rio Maior with selected dried chillies. Hand-harvested using ancestral methods, this fleur de sel combines the mineral purity of white and translucent crystals with the vibrant warmth of chilli, creating a perfect balance of flavour, aroma, and intensity.

The delicate crystals dissolve easily, enhancing the natural flavour of food while adding a layer of aromatic and lingering spice – ideal for those seeking a gourmet and daring touch to finish their dishes.

Pairing: Excellent with grilled meats, seafood rice, cheese boards, cold appetisers, or to add depth to fish and vegetable dishes.

Quality: 100% natural, with dehydrated chillies that preserve their essential oil and intensity.

Origin: Rock salt from a salt mine (Rio Maior, Ribatejo).

Characteristics: Balanced flavour between pure salt and aromatic spice; distinctive spicy kick.

Net Weight:

Country of Origin: Portugal